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RED HEN

GASTROLAB

Food is a universal language by which we express care and kindness for one another.

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One meal at a time, Red Hen creates memorable dining experiences that bring us together.

Food that brings

us together

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We are back!

March 3

Every week we feature a different menu showcasing the flavors of a tiny island in the Caribbean with a Bold North twist.

 

Dinner for 2

$56

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PRIVATE DINNERS

Custom menu designed just for you.

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Cooking is the way I communicate with the world.

Chef Annette "Nettie" Colón

Contact Us

nettie@redhengastrolab.com  |  ellen@redhengastrolab.com

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Thanks for contacting us!

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